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Pie - Girl Scout Thin Mint Cookie Pie Recipe


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     Pie - Girl Scout Thin Mint Cookie Pie

Category   Desserts - Breads
Sub Category   None

16 thin mints (they're worth the sacrifice!)
3 egg whites
1/8 teaspoon salt
3/4 Cup sugar
1/2 teaspoon vanilla
1 Cup heavy cream, whipped

Crush the thin mint cookies to make fine crumbs. They will crush a bit better if you freeze them a bit before hand before crushing with a rolling pin. Or you could use a food processor. I think.
Beat egg whites and salt until stiff and glossy. Fold in crumbs and vanilla.
Bake at 350*F for 35 minutes, then cool and refrigerate for 3 hours.
Cover with whipped cream. Some pretty garnishes are chocolate chips, shaved chocolate or more crushed thin mints.

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