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Pumpkin Cake Recipe

   
 

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     Pumpkin Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
2 1/2 cups sugar
1 cup oil
3 eggs
3 cups flour
2 tsp. baking soda
1 tsp. cinnomon
1 tsp. nutmeg
1/2 tsp. salt
1/4 tsp. ground cloves
 
15 oz. can soild pack pumpkin

Instructions
Preheat oven to 350 degrees. In a large bow, combine sugarand oil until fluffy. Add eggs, one at a time, beat well.In a separate bowl combine flour, baking soda, cinnamon, nutmeg, salt and cloves- Add to egg mixture gradullaly, alternating with the pumkin. Beat well.
Transfer into well-floured bunt pan. Bake for 60-65 minutes or until toothpick inserted comes out clean. cool for 15 minutes before removing cake inro wire rack. Frost on top with cool whip.


Originally Submitted
4/17/2016





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