Slice potatoes into wedges, place in bowl add olive oil, 1/2 cup of parmesan cheese. Mix salt to taste, Italian seasoning, garlic powder and paprika and cover wedges and place on cooking sheet and bake at 400 for 40 minutes
Originally Submitted
4/21/2016
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You can add this Baked Garlic Parmasean Potato Wedges recipe to your own private DesktopCookbook.
