Chocolate Fantasy Fudge Recipe

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Category		Desserts - Breads
Sub Category		Holiday Dish

Ingredients

	3 cups sugar
	1 1/2 sticks margarine
	5 oz can evaporated milk
	1 12oz pkg chocolate chips
	1 7oz jar marshmallow cream
	1 tbsp vanilla extract
	1 cup chopped nuts (any) (optional)


Instructions


Combine Sugar, Margarine and Evaporated Milk in a heavy saucepan. Cook on Medium heat and bring to a Full rolling boil.


Boil 6 minutes, while continuing to stir. Remove from heat. Stir in Marshmallow creame, then Chocolate chips, then Nuts (optional) and Vanilla extract.


Beat until blended. Pour into buttered 13x9 pan. (Can use a smaller pan for thicker fudge).




Serving Suggestions

Can substitute peanut butter or white chocolate chips to make p.b/white chocolate fudge. Candied cherries/pineapple can go in white chocolate fudge.

Originally Submitted 10/18/2016

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