mushrooms, apples limited only by your imagination
Instructions
Use your raclette machine, however, if you don't have one- Preheat oven to 500 for 15 minutes. Heat 10 inch oven-proof plates in oven for 3 to 5 minutes. Plates should be hot for successful raclette.
When ready to serve, remove plates from oven, arrange 2 slices of cheese on each plate. Place the plates on the floor of the oven or on the first rack slot above the floor of the oven. In about 2-4 minutes the cheese should become bubbly.
Remove plates from oven. Place 2-3 potatoes on the cheese accompanied with cornichons, onions, etc. - Careful with the hot plates. Cheese lovers can easily consume 3 or 4 plates so be prepared with enough cheese!
Serving
Suggestions
Great on a rainy spring/winter night. You can buy raclette machines at- www.shopswiss.com
Originally Submitted
4/23/2003
0 Out of 5 from
0 reviews
You can add this How to Make Raclette recipe to your own private DesktopCookbook.
