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Quck Lasagna Recipe

   
 

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     Quck Lasagna

Category   Entrees - Maindishes
Sub Category   None
Servings   4 to 6

Ingredients
1 1/2 lb. Ground Beef
1 C Cottage Cheese
2 C Mozzarella Cheese grated
1 Can Tomatoes diced
1 Can Tomato Paste
3/4 pkg Onion Soup Mix (4T is a full 40 g package)
3/4 C Onion chopped fine
1 T Italian Seasoning
1 T Parsley dried
 
2 Garlic Cloves minced
1/2 t. Pepper
1 pkg. Pasta

Instructions
Fry the ground beef and onions together till both are cooked. Take off the heat and put in a bowl. Add the rest of the ingredients to the bowl with the meat except the pasta. Mix altogether. Add salt if needed.
Cook the pasta till firm but tender and drain the water. Pour the pasta in with the meat mixture. Put the stirred mixture in a casserole dish and cover. Bake at 350 degrees for 20 to 30 minutes.
This recipe is very tasty and is good to take for a meal to someone. it freezes well. I freeze the cooked pasta separate from the cooked meat mixture and when thawed I combine and put in the oven to warm.
If cooking in a pot on the stove cook at low heat as the cheese will easily burn at the bottom of the pan.
Serving Suggestions
Serve with garlic bread and Caesar salad


Originally Submitted
2/22/2017





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