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Macaroni Coleslaw Recipe

   
 

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     Macaroni Coleslaw

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4
Preptime   45-60 mins.

Ingredients
1 pkg. (7 oz.) ring macaroni or ditalini
1 pkg. (16 oz.) coleslaw mix
2 medium onions, finely chopped
2 celery ribs, finely chopped
1 medium cucumber, finely chopped
1 medium green pepper, finely chopped
1 can (8 oz.) whole water chestnuts, drained and chopped
1-1/2 c. reduced-fat salad dressing
1/3 c. sugar
 
1/4 c. cider vinegar
1/2 tsp. salt
1/4 tsp. pepper

Instructions
Cook macaroni according to package directions; drain and rinse in cold water. Transfer to a large bowl; add the coleslaw mix, onions, celery, cucumber, green pepper and water chestnuts.
In a small bowl, whisk the dressing ingredients. Pour over salad; toss to coat. Cover and refrigerate for at least 1 hour.


Originally Submitted
7/17/2017





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