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Set up grill for direct cooking over medium heat. Oil grate when ready
to start cooking.
For Turkey Burgers- In a medium bowl, mix together all ingredients for
burgers. Wet hands to prevent sticking and shape into 4 patties.
Place burgers on hot oiled grill for 5 to 6 minutes per side or until
done.
Serve on buns with traditional burger condiments and a dollop of
maple-Dijon sauce.
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