Free Online Recipes

Sign Up login

Turnip Greens with Caramelized Onions Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe



     Turnip Greens with Caramelized Onions

Category   Salads - Soups - Sidedishes
Sub Category   Vegetarian
Servings   4-6
Preptime   5 minutes

Olive Oil - 2T
Large Onion, vertically sliced - 1
Brown Sugar - 2T
Pepper - 1/2t
Turnip Greens - 1lb
Chicken Stock - 1/4C

In stockpot over medium-high heat, add olive oil and onions. Saute 3-5 minutes. Add brown sugar and pepper. Cover and continue cooking 7-10 minutes watching closely so onions don't burn. Stir often.
Add greens and chicken stock and toss with onions. Cook 3-5 minutes until greens are wilted.
Serve hot.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Turnip Greens with Caramelized Onions recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.