|
Lemon Ginger Marinade for Salmon & Asparagus
|
|
Category |
|
Sauces
|
Sub
Category |
|
None
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
|
3/4 cup Olive Oil
|
|
1/2 cup fresh lemon juice
|
|
1/3 cup soy sauce or tamari
|
|
1/4 cup water
|
|
2 cloves garlic, minced
|
|
1 1/2 tablespoons minced fresh ginger
|
|
1 teaspoon Dijon or hot Chinese mustard
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
Whisk together all ingredients. Cover and chill. Marinate both
asparagus and salmon, then grill.
|
|
|
|
|
|
|
|
|
Originally Submitted
1/28/2018
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Lemon Ginger Marinade for Salmon & Asparagus recipe to your own private DesktopCookbook.
|