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Royal icing Recipe


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     Royal icing

Category   Desserts - Breads
Sub Category   None

3 T. Meringue powder
4 cups powdered sugar
1-2 tsp clear vanilla extract
1/3 cup warm water

Mix with hand mixer. Separate icing For base icing add water a little at a time until it separates and comes back together in 10 seconds. For decorative icing use at regular consistency. Separate into smaller bowls and mix in food coloring. Always cover icing when not in use.

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