Unroll and spread 1 of the cans of crescent rolls on the
bottom of prepared pan. Combine softened cream cheese,
sugar and vanilla. Spread over bottom layer. Unroll second
can of crescent rolls over top of cream cheese mixture.
Melt the butter and spread over top. Sprinkle generously
with cinnamon sugar. Bake for 20-30 minutes.
Originally Submitted
12/25/2018
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