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French Bread Pesto Pizza Recipe


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     French Bread Pesto Pizza

Category   Entrees - Maindishes
Sub Category   None

1 loaf French bread
8 oz. pesto sauce
4 c. shredded mozzarella cheese
2 c. cooked cubed chicken (rotisserie)
1 pint cherry tomatoes

Slice french bread in half lengthwise. Wrap in plastic wrap and store in refrigerator. Add next 4 ingredients to a large bowl with lid. Slice tomatoes in half and store in a small bowl with lid in refrigerator. Spread cheese/pesto mixture onto each half of french bread loaf. Top with sliced tomatoes. Bake in a 400 degree oven for 10-15 minutes. Serve with salad.

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