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Beans- Summer Baked Beans
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Salads - Soups - Sidedishes
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None
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Ingredients |
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1- 53 oz can Pork & Beans
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1 - regular can other beans (black, red, or white)
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1/2 onion
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1/2 green pepper
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1/2 lb cooked bacon- crumbled (reserve drippings)
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1 1/2 bacon grease (or crisco)
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1 to 1 1/2 C ketchup
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1 1/2 TB molasses
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1/4 C brown sugar
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Instructions |
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Heat oven to 250
Dice onion and green pepper and saute in bacon
grease until soft.
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In large oven proof pot combine all ingredients
including bacon, onions, peppers, etc. Cover and
slow cook in the oven for 3 hours for best
results.
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Can be heated on the stove top, but it does not
thicken and reduce quite the same. Add water if
beans get too thick.
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Originally Submitted
9/23/2020
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0 Out of 5 from
0 reviews
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