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French Onion Soup Recipe

   
 

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     French Onion Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 can water
3 cans beef broth
Salt and pepper to taste
1/4 cup dry red wine
1 pound onions
Cheese, grated fresh Parmesan, cheddar or mozzarella
 

Instructions
Sauté onions until golden brown. Add broth and water and simmer for 30 minutes. Season.
Place a few bread cubes in onio soup bowl. Grated cheese on bread. Spoon soup in bowl. Place large slice of mozzarella cheese slightly overlapping bowl. Bake until cheese is bubbly or golden brown.


Originally Submitted
11/9/2020





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