1. PREHEAT oven to 350. 2. Prepare crust by mixing
butter, flour 3. Add chopped pecans. press into 9x13
pan. Bake350 for 20-25 min. Let Cool. 4. PREPARE
FILLING. Mix cream cheese and powdered sugar. 5.
Fold in 1 C cool whip and set aside.
6. PREPARE Pudding accd to pckg with 3 cups milk.
7. SPREAD cream cheese over completely cooled crust
8. ADD layer sliced banana
9. ADD banana cream pudding evenly over top.
10. TOP with remaining cool whip
11. CHILL before serving
Originally Submitted
12/22/2021
0 Out of 5 from
0 reviews
You can add this Banana Creme Delight with Shortbread recipe to your own private DesktopCookbook.
