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Bell Pepper Nachos Recipe


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     Bell Pepper Nachos

Category   Appetizers
Sub Category   None
Servings   about 6

3 bell peppers
1 lb ground meat
1 tsp chili powder
1 tsp cumin
1/2 tsp pepper
1/4 tsp salt
3/4 cup salsa
1 cup cheddar cheese, shredded

1 Deseed and Core peppers and slice into 6 pieces (total of 18 pieces) 2. Cook ground meat breaking it up as it cooks. Drain fat. 3. Combine meat with spices and salsa. Distribute evenly on pepper slices and top with cheese 4. Bake on parchment paper @375 degrees for 10 minutes.

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