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In large pot heat olive oil, add diced onion and
cook for five minutes until translucent Add beef
and brown. Add minced garlic and cook for another
minute. Add bell peppers, mushrooms, olives and
green ciles and allow to simmer for 10 minutes.
Add tomato past and salsa and allow flavors to
mingle
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In an 9 X 13 inch pan which has been greased layer
1/3 meat sauce on bottom. Top with layer of
cheese, then make a layer of tortillas. Continue
with layer of meat sauce, layer of cheese, layer
of tortillas, layer of meat sauce. Top with layer
of cheese. Set aside and allow to rest for an
hour.
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