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Salad - Taco Salad Recipe

   
 

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     Salad - Taco Salad

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
Extra large taco shells
1 lb. ground beef
3 Tbl. taco seasoning
1/2 to 1 Cup frozen corn
One onion chopped
Cilantro to taste
Shredded Lettuce
One chopped Jalapeño
Toppings -
 
Shredded cheese
Chopped tomatoes
Salsa
Guacamole
Sour Cream
Black Olives chopped

Instructions
Bake the taco shells in the taco shell maker. Brown beef, taco seasoning, and onion together in a large skillet, then drain. Return to head and add the corn and jalapeño and cook until these are cooked through, 10 minutes.
Arrange lettuce in the bottom of taco shell. Add ground beef mixture, then choose your toppings.


Originally Submitted
6/2/2024





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