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Cinnamon Bread Rolls Recipe


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     Cinnamon Bread Rolls

Category   Desserts - Breads
Sub Category   Quick Meals
Servings   2 dozen

24 slices soft white sandwich bread, crust removed
2 pkg. ( 8 ounces each) cream cheese, softened
1-1/2 c. sugar, divided
2 egg yolks
2 teaspoons ground cinnamon
1 c. butter or margarine, melted

Flatten bread with a rolling pin. In a mixing bowl, beat cream cheese, 1/2 c. sugar and yolks. Spread on bread; roll up, jelly roll style. Combine cinnamon and remaining sugar. Lightly dip rolls in butter, then in cinnamon-sugar. Place on ungreased baking sheets. Bake at 350 degrees for 20 minutes.

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