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Easy Beef Burgundy Recipe

   
 

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     Easy Beef Burgundy

Category   Breakfast - Brunch
Sub Category   None
Preptime   10 mins
Ingredients
1 1/2 pounds beef cut into 1 inch peices
1 can cream of mushroom soup
1 cup red wine
chopped small onion
1 can sliced mushrooms
1 package dry onion soup mix
1 tablespoon minced garlic
 
Instructions
combine all ingredients in crockpot and cook for 6 to 8 hours.


Originally Submitted 5/12/2008





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