Place all ing. except for the blueberries and apples in a med. bowl. Add 3 T. of water stir until thoroughly mixed.
Gently fold in apples and blueberries.
Over med. heat, in a large pan sprayed w/nonstick spray, evenly pour batter to form 3 pancakes. Once pancakes begin to look solid (after about 3 min.), gently flip.
Cook for 3 additional min., or until both sides are lightly browned and insides are cooked through. Now plate your pancakes and enjoy.
Serving
Suggestions
WW points 4
Originally Submitted
6/8/2008
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Blueberry Apple Pancake Shake Up Recipe - Breakfast - Brunch