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1-1/2 lb lean ground beef
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1/2C Milk (recipe calls for 1C)
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1T Worcestirshire sauce
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1/2 tsp. chopped fresh sage leaves or 1/4 tsp. teaspoon dried sage leaves (recipe calls for 1 tsp.)
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1/2 tsp. salt
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1/2 tsp. ground mustard
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1/4 tsp. pepper
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1 garlic clove finely chopped or 1/8 tsp. garlic powder
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1 Egg
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3 Slices bread torn into small pieces
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1 sm grated onion (1/4C)
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1/2C ketchup or BBQ Sauce
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