Free Online Recipes

Sign Up login

Chocolate Chip Cannolis Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Chocolate Chip Cannolis

Category   Desserts - Breads
Sub Category   None
Servings   4

2 cups Ricotta Cheese, Strained
1 cup Heavy Cream, Whipped
1 Tablespoon Vanilla
2 cups Confectioners Sugar
4 Tortillas
2 Egg Yolks
1 cup Granulated Sugar
1 cup Chocolate Chips

Combine the strained ricotta cheese, whipped cream, vanilla and confectioner's sugar; mix well and refrigerate.
Trim tortillas into perfect circles; brush egg yolk on both sides of each tortilla and sprinkle with a lot of sugar.
Roll tortillas around a parchment-covered dowel and bake at 350 degrees until golden brown.
Place cheese filling in baked tortilla tubes; garnish with chocolate chips and confectioner's sugar.
Serving Suggestions
Chicken Florentine, Capellini with Garlic Cream Sauce, Crispy Mozzarella Sticks and Pomegranate Rum Punch

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Chocolate Chip Cannolis recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.