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Taco Soup Recipe

   
 

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     Taco Soup

Category   Salads - Soups - Sidedishes
Sub Category   None
Ingredients
1 large can Refried Beans
2-3 cans red or black beans
1 lb. Ground Beef
1- 16-24 oz. Salsa
1- 13oz can Beef or Chicken Broth
1 pkt. taco seasoning mix
 
Instructions
Saute meat. Stir in beans and the rest of the ingred. Simmer. Before serving you can add olives and onions and cheese as if you were making a taco.


Originally Submitted 9/20/2008





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