put eggs in a medium bowl, beat well. beat in 1/2 of the butter. then beat in flour and salt. knead dough for 15 minutes.
stretch dough out to a very thin rectangle. sprinkle apples along one side of the dough. then sprinkle almonds, citron, currants, sugar, cinnamon, and nutmeg on top of apples.
dot with 1 tablespoon butter. fold pastry over filling. shape in long roll.
spread rest of butter over top. bake in 375-degree oven for 35-45 minutes or until browned.
Serving
Suggestions
serve warm with or without whipped cream
Originally Submitted
10/10/2008
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You can add this apflel strudel ( apple strudel) recipe to your own private DesktopCookbook.
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