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Coconut Chocolate Chip Cookies Recipe


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     Coconut Chocolate Chip Cookies

Category   Desserts - Breads
Sub Category   None
Servings   18-24

3 TBSP Apple Sauce (unsweetened)
1/2 cup vegan margarine
3/4 cup evaporated cane sugar
1 tsp vanilla extract
1-1/4 cups whole wheat pastry flour
1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/2 cup shredded coconut, unsweetened
3/4 cup vegan chocolate chips (sunspire brand)

Preheat oven to 350 degrees. In a food processor, blend together the apple sauce, margarine, sugar, and vanilla until smooth and set aside.
In a large bowl, stir together the flour, baking powder, baking soda, salt, coconut, and chocolate chips.
Add the margarine mixture and stir together until well incorporated. Roll dough into balls, lay on cookie sheet, and bake for 10-12 minutes.
Let cool for 5 minutes before removing from cookie sheet.

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