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Old Fashioned Tea Cakes Recipe


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     Old Fashioned Tea Cakes

Category   Desserts - Breads
Sub Category   None

1 cup softened butter or margarine
1 cup sugar
2 eggs
1 Tablespoon milk or half and half
1 teaspoon vanilla
3 cups flour
3 teaspoon baking powder
Powdered sugar

Mix butter and sugar together. Add eggs; cream well. Add milk and vanilla; mix well. Slowly add flour and baking powder; mix until well blended. Refrigerate. Roll out; cut into shapes. Bake at 325 degrees until very lightly browned on bottom. Remove promptly from cookie sheet. Cool on wire rack. Mix powdered sugar, small amounts of milk and vanilla until desired consistency; spread over cookies.

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