Blueberry Pie Recipe
 
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Blueberry Pie Recipe








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Blueberry Pie

Category   Desserts - Breads
Sub Category   Gluten-Free
Ingredients
-
 2 cups blueberries
-
 3/4 cup sugar in the raw
-
 1/8 tsp sea salt
-
 2 tbsp lemon juice
-
 2 tbsp tapioca
 
Instructions
Combine sugar, salt, tapioca and juice. Spread this over the berries and let stand for 1/2 hour.
Put into pie crust (see pie crust recipe) and bake for 55 minutes.


Originally Submitted 12/17/2008




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Blueberry Pie Recipe - Desserts - Breads
 
     

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