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Apple cheese ball Recipe


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     Apple cheese ball

Category   Appetizers
Sub Category   None
Servings   10-12

8 oz white cheddar cheese shredded
1 8oz pkg cream cheese softened
1 tsp garlic powder
1/8 tsp ground red pepper
1 1/2 inch cinnamon stick
1 bay leaf

process first 4 ingredients in food processor until smooth, stopping to scrape down sides. Chill 30 minutes.
Coat ball heavily with paprika, over and chill 1 hr
Insert cinnamon stick and bay leaf to resemble apple stem/leaf. Serve with crackers

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