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Artichoke Pizza Recipe

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     Artichoke Pizza

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 tube womp biscuit (10)
1/3 diced green pepper
1/2 cup tomato sauce
oregano
red pepper flake
2/3 cup chopped artichoke heart
5 large black olives
2/3 cup shredded mozzarella
 

Instructions
Coat baking sheet with non-stick spray. Press and roll biscuits into 3 1/2 inch rounds.
Put green pepper into custard cup - microwave on high 1 minute. Divide tomato sauce on biscuits and spread to within 1/4 inach of edge (1 1/2 tsp each). Sprinkle with spices. Sprinkle with artichoke, olive and pepper. Top with mozzarella. Bake at 400 degrees for 10 minutes.


Originally Submitted
1/23/2009





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