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pasta with creamy tomato sauce and peas Recipe


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     pasta with creamy tomato sauce and peas

Category   Entrees - Maindishes
Sub Category   None
Preptime   20 mins

24 to 26 ounce jar of marinara sauce
1 pound pasta
1/2 cup cream
10 ounce package frozen peas
1/2 cup grated parmesan

Heat the sauce and cream in a large saucepan over medium heat. Add peas and cook, stirring occasionally, until heated through, 2 to 3 mins.
Toss the pasta with the sauce and sprinkle grated parmesan cheese.

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