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Loretta's Breada Spreada Recipe

   
 

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     Loretta's Breada Spreada

Category   Breakfast - Brunch
Sub Category   None

Ingredients
2 sticks of butter or margarine
1 lb box of brown sugar
A few pinches of cinnamon
A little water
 

Instructions
Allow margarine to reach room temp overnight. Place in medium mixing bowl. Start beating at medium speed. Add brown sugar blending evenly into margarine. Add a little water to add smoothness to the texture. Beat at high speed, Mix will lighten in color. Blend in a few pinches of cinnamon to taste.
Toast bread. Spread mixture on toast. Place toast under boiler unti mixture bubbles. Allow to cool before serving. Spread can be stored in refrigerator and used as needed.


Originally Submitted
3/14/2009





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