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Spicy Edamame Recipe














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Spicy Edamame

Category   Appetizers
Sub Category   Vegetarian
Servings   4-6
Preptime   10 min.
Wine/Beverage
Recommendations 		  Riesling
Ingredients
-
 8 oz whole edamame
-
 2 tbsp. sake (or apple cider vinegar)
-
 2 tbsp. oyster sauce
-
 2 tbsp. sriracha (Thai hot sauce)
-
 1 tsp. seasame oil
 
Instructions
Place all items in a hot saute pan. Cook on high heat until sauce coats all pods evenly, tossing and stirring frequently for 3 to 5 min. Allow 5 min. to cool before serving.
Serving Suggestions
Add shredded pork or bacon as a variation.


Originally Submitted 11/4/2006




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Spicy Edamame Recipe - Appetizers
 
     

   
 
 
 

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