4 packages small sausages (about 40 in all) OR 1 bag of frozen italian meatballs
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1 bottle of barbecue sauce, any brand
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Optional- 2 Tbs. Keptchup and 1 Tbs. Mustard added to the barbecue sauce
Instructions
Pour sausages or meatballs into the crockpot. Turn crockpot to low.
Add in sauce and mix well.
Cook for 4 hours on high, or 8 hours on low.
Originally Submitted
4/21/2009
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Cocktail Sausages and Meatballs Recipe - Appetizers
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