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Caramel Krispies Recipe

   
 

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     Caramel Krispies

Category   Desserts - Breads
Sub Category   None

Ingredients
1 14oz bag caramels
3 tbsp water
5 cups rice krispies
1 cup peanuts
1 cup chocolate chips
1 cup butterscotch chips
 

Instructions
Melt caramels with water over low heat. Stir frequently until sauce is smooth. Pour over cereal and nuts. Toss until coated.
Press into 9x13 pan. Sprinkle chips on top.
Place in 200 degree oven for 5 minutes to soften chips. Blend. Cool


Originally Submitted
5/3/2009





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