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Instructions |
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Beat honey, coconut oil, and almond butter OR heat and stir over
low heat in a saucepan.
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In a separate bowl, stir together dry ingredients.
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Add wet mixture to dry mixture and stir very well.
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Spread into 9x9 inch baking dish and chill in fridge. Cut into bars
and eat immediately.
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| Serving
Suggestions |
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Must be refrigerated or won't stay together
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Originally Submitted
5/27/2009
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