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Bok Choy-Apple Slaw Recipe


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     Bok Choy-Apple Slaw

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   8
Preptime   20 minutes

1/3cup(s) reduced-fat sour cream
1/3cup(s) reduced-fat mayonnaise
2tablespoon(s) white-wine vinegar
2teaspoon(s) sugar or honey
1/2teaspoon(s) celery salt
1/4teaspoon(s) salt
6cup(s) very thinly sliced bok choy (1-pound head, trimmed)
1 large Granny Smith apple, julienned or shredded
1 large carrot, julienned or shredded
1/2cup(s) slivered red onion

Whisk sour cream, mayonnaise, vinegar, sugar (or honey), celery salt and salt in a large bowl until smooth. Add bok choy, apple, carrot and onion; toss to coat.

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