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Chocolate Chocolate Chip Cookies Recipe


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     Chocolate Chocolate Chip Cookies

Category   Desserts - Breads
Sub Category   None

4 oz semisweet chocolate
1 cup flour
1/4 cup unsweetened cocoa, sifted
1 teaspoon baking soda
1/2 teaspoon salt
1 stick soft butter
1/2 cup light brown sugar
1/4 cup granulated sugar
1 teaspoon pure vanilla extract
1 egg, cold from the fridge
2 cups semisweet chocolate morsels or dark chocolate chip (2 bags)

Preheat the oven to 325 degrees and melt the 4 oz of chocolate then measure the flour, cocoa, baking soda, and salt into a bowl then cream the butter and two sugars in another bowl and add the melted chocolate and mix together
Beat in vanilla extract and cold egg and mix in the dry ingredients then stir in the chocolate chips
Scoop out 1/4 cup-sized mounds and place on a lined baking sheet about 2 1/2 inches apart but do not flatten then bake for 18 minutes or until a toothpick comes out semi clean
Leave to cool on the baking sheet for 4-5 minutes, then remove them from the sheet to harden
Serving Suggestions
Makes 12

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