Dredge chicken breasts in salad dressing, then coat completely with bread crumbs.
Place coated chicken breasts in a lightly greased 9x13 baking dish and bake in the preheated oven for about 30 minutes, or until chicken is cooked through and juices run clear.
Serving
Suggestions
Serve immediately.
Originally Submitted
6/19/2009
0 Out of 5 from
0 reviews
You can add this Easy Breaded Chicken recipe to your own private DesktopCookbook.