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Sauces
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None
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Ingredients |
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1 lb. hamburger
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1/2 onion, chopped
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30 oz. Tomato Sauce
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1 garlic clove, minced
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1 bay leaf
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1 tsp. dried basil
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3/4 tsp. dried oregano
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2 tsp. sugar
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1 tsp. salt
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Instructions |
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Saute onion and garlic. Brown hamburger; drain.
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Add rest of ingredients; bring to a boil.
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Reduce heat; cover and simmer for 2 hours, stirring occasionally.
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Discard bay leaf and serve with spaghetti.
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Originally Submitted
8/18/2009
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