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Hamburger buns Recipe


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     Hamburger buns

Category   Desserts - Breads
Sub Category   None
Servings   Makes exactly 6 hamb

1.25 cup white rice flour
0.5 cup corn starch
0.25 cup coconut flour (put shredded, dried coconut in food processor for several minutes)
0.5 teaspoon salt
1.5 teaspoons baking powder
1 teaspoon guar gum
1.5 tablespoon granulated sugar or date sugar
1/3 cup shortening (Spectrum Palm oil, no trans fats)
1 cup water
1 tsp lemon juice (opt)
2 eggs

Mix all dry ingredients together, then add the shortening and cut it in with a fork til it looks like peas in flour. Stir in the water and the eggs.
Pour into lightly greased hamburger bun pan or put a parchment paper cupcake holder in the bun pan, itíll be good enuf to let the finished bun pop out. (http-// to buy the hamburger bun pan )
Bake at 425 F for about 20 minutes
Serving Suggestions
Might try reducing oil to .25 cup - .5 TablespoonÖsince at .33 cup itís a bit greasy Ė but thatís part of why itís good too.

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