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Desserts - Breads
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Vegetarian
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Ingredients |
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1/2 cup brown sugar
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1/2 cups white sugar
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1/2 cup margarine, at room temp
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3 very ripe bananas, mashed well
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2 cups flour
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1/2 teaspoon baking soda
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1/4 cup vanilla soy milk, mixed with 1 teaspoon apple cider vinegar
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1 teaspoon vanilla
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1 teaspoon cinnamon
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1/4 teaspoon allspice
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1/2 teaspoon salt
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Instructions |
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Preheat oven to 350 F. Spray a 8x4 bread pan with non stick cooking spray, or lightly coat with margarine.
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Sift together flour, baking soda, salt and spices
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Cream together the margarine and sugars. Add bananas, soy milk and vanilla.
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Add the wet ingredients to the dry. Mix well. Pour batter into pan. Bake for an hour to an hour 10 minutes.
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Originally Submitted
10/3/2009
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