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Beef Jerky Recipe

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     Beef Jerky

Category   Appetizers
Sub Category   Low-carb

Ingredients
1 Round Steak
1tsp. liquid smoke
1 tsp. season salt
1/2 tsp. garlic powder
1/4 c. worcestershire sauce
1/2 tsp. chili powder
1 small chopped onion
1/4 c. soy sauce
 

Instructions
Cut meat into 1/4 in. wide X 3 in. long strips. In glass bowl mix all ingredients. Add meat, cover and marinade overnight in refrigerator.
Lay meat on drying rack. Dry in oven at 150 degrees for 8 hrs or overnight. Can be dried in microwave on roasting rack for 30 minutes on 2 power.
TIP - No drying racks? Place aluminum foil in bottom of oven. Put toothpicks through meat strips and hang through oven racks.


Originally Submitted
11/8/2009





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