Cream Cheese Frosting or Choc Cream Cheese frostin Recipe

Popular Categories

Ingredients

	1 8-ounce package of cream cheese, softened
	1/2 cup butter softened
	2 teaspoons vanilla
	5 3/4 to 6 1/4 cups sifted powered sugar


Instructions


Beat cream cheese, butter, and vanilla with mixer untill light and fluffy. Gradually add 2 cups of the powdered sugar, beating well. Gradually beat in additional powdered sugar to reach spreading consistency. This frosts tops and sides of 2 9inch cake layers.


Cover and store frosted cake in the fridge.


Choc. Cream Cheese Frosting Prepare frosting as above, except beat 1/2 cup of cocoa powder into the cream cheese mixture and reduce powdered sugar to 5 1/4 to 5 3/4 cups. Makes about 3 2/3 cups




Serving Suggestions

keep in refridgerator

Originally Submitted 11/24/2009

0 Out of 5 from 0 reviews

You can add this Cream Cheese Frosting or Choc Cream Cheese frostin recipe to your own private DesktopCookbook.

Popular Categories



	Contact Us \| Help \| About Us Copyright Complaints \| Advertise with Us \| Privacy Policy \| Terms of Use Copyright © 2002 - 2020 DesktopCookbook. All rights reserved. Site Owned by Integrated Sales Resources, LLC.