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Cinnamon Bundt Cake Recipe

   
 

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     Cinnamon Bundt Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1 Duncan Heinz Golden Butter Recipe cake mix
1 c. sour cream
3/4 c. oil
1/2 c. sugar
4 eggs
2 T. powdered sugar
2 T. brown sugar
1 t. cinnamon
1 c. chopped walnuts or pecans
 
Glaze
1 c. powdered sugar
2 T. milk

Instructions
Mix together cake mix, sour cream, oil, and sugar. Add eggs one by one, beating well after each one.
Mix brown sugar, cinnamon, and nuts together. Grease and flour bundt cake pan; sprinkle powdered sugar in bottom.
Pour half of the cake batter into the pan. Sprinkle nut and sugar mix over the batter, then add remaining batter.
Bake at 350 for 50 to 55 minutes. Cool in pan 25 minutes, then remove from pan. Let cake cool completely. Combine powdered sugar and milk and drizzle over the top.
Serving Suggestions
This is Sheri's favorite cake. I have made it for her birthday many times.


Originally Submitted
12/19/2009





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