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Olive Garden Fettucine Alfredo Recipe

   
 

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     Olive Garden Fettucine Alfredo

Category   Entrees - Maindishes
Sub Category   None

Ingredients
8 oz Cream cheese, cut in bits
3/4 cup parmesan cheese, grated
1/2 cup butter or margarine
1/2 cup milk
8 oz Fettucine, cooked and drained
 

Instructions
In large saucepan, combine cream cheese, parmesan, butter, and milk, stirring constantly until smooth. Toss pasta lightly with sauce coating well. Leftovers freeze well.


Originally Submitted
12/31/2009





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