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Homemade Chocolate Tootsie Roll Logs Recipe

   
 

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     Homemade Chocolate Tootsie Roll Logs

Category   Desserts - Breads
Sub Category   Kids
Servings   40 candies
Preptime   unknown
Wine/Beverage
Recommendations
  unknown

Ingredients
1 ounce unsweetened chocolate
1 1/3 cups powdered sugar
1 tablespoon margarine
1/4 cup fine graham cracker crumbs
1/4 cup light corn syrup
1/2 teaspoon vanilla
optional-1/2 cup chopped walnuts
 

Instructions
In a 4 cup microwave safe measuring cup, microwave chocolate and margarine on High for 1 minute; stir and continue till melted and stir till smooth. Add corn syrup and vanilla.
Microwave on High for 1 minute; stir till smooth. Add 1 cup sifted powdered sugar and graham cracker crumbs; blend well.
Pour mixture out onto waxed paper or wooden board; knead in remaining 1/3 cup of powdered sugar and walnuts,if using
Divide mixture into 4 equal parts. Roll each part into 10-inch long log-shaped strips. Cut each log shaped strip into 10 pieces. Wrap each piece in waxed paper, plastic wrap or candy papers.
Serving Suggestions
1 to 2 pieces


Originally Submitted
2/10/2010





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