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Quick and Easy Cupcakes Recipe

   
 

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     Quick and Easy Cupcakes

Category   Desserts - Breads
Sub Category   None
Servings   12
Preptime   unknown
Wine/Beverage
Recommendations
  N/A

Ingredients
2 large eggs
1 teaspoon vanilla extract
2/3 cup superfine sugar
1/2 cup soft butter
1 cup self-rising flour
 

Instructions
Preheat the oven to 350 Degrees F. Put all the ingredients in a bowl and beat together until the mixture is smooth and slightly lighter in color.
Line a muffin pan with muffin papers and half-fill each paper with the cupcake batter.
Bake for 18 to 20 minutes.You can tell they are done when they have risen up,are golden in color, And spring back into shape when pressed.
Serving Suggestions
1 cupcake


Originally Submitted
4/3/2010





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