Crustless Vegetable Quiche Recipe

Crustless Vegetable Quiche

Category		Entrees - Maindishes
Sub Category		None
Servings		8 to 10
Preptime		40 minutes

Ingredients

-	12 oz. bag corn
-	4 beaten eggs
-	8 oz. shredded cheddar cheese
-	1 c. half and half
-	1 tsp. basil
-	1 tsp, oregano
-	1 tsp. salt
-	1 tsp. pepper
-	1 tsp. garlic salt

-	1 tsp. minced onion


Instructions


Cook vegetables as directed, drain. Add cheese and all seasonings and toss to mix.


Mix half and half and eggs. Place vegetables in a 9 by 13 inch pan or two 9 inch pie plates.


Pour egg mixture over vegetables and bake at 375 degrees for 35 minutes. Serves-8 to 10




Originally Submitted 4/13/2010

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Crustless Vegetable Quiche Recipe

Crustless Vegetable Quiche

Crustless Vegetable Quiche Recipe - Entrees - Maindishes